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Thanksgiving, Thursday 27th November

With America’s largest winter holiday on the horizon there’s no better place to give thanks in London this November than at Christopher’s. We have yet again created an All-American set menu that kicks off with starters such as Maryland Crab Cake and Seared Scallops, followed by Slow-cooked Ballotine of Organic Turkey and Missouri Rubbed Rump of Lamb, and rounds up with Pumpkin Pie or a Peanut Butter Chocolate Torte. See our menus page for our Thanksgiving menu, reservations required.